Portulaca Oleracea Extract, Aspergillus Ferment
*In Jeju, purslane had been used as all-cure medicine for long period of time.
*In traditional Korean medicine, purslane is described as ‘has coldness, tastes sour and non-toxic’.
*AC Jeju Purslane Extract is made by unique bioconversion technology using Jeju Purslane inoculated Aspagillus niger.
JejuIN AC Purslane
Anti-inflammation, Skin Firming
Parabens, PEG, SCCP allergens, Peticides, Phthalates, Heavy metal, Formaldehyde, 1,4-Dioxane
Korea, China (IECSC)
1.0 ~ 5.0%